*House-made Beer Cheese features Rudy Sacks Rudy Irish Red Ale and Hog Molly IPA
Appetizers
PRETZEL BITES – $10
Served with House-made Beer Cheese* OR House-made Dijon Mustard
TORTILLA CHIP PLATTER & DIP TRIO – $14
Includes Trio of House-made Dips: Beer Cheese*, Guacamole, and Salsa
TORTILLA CHIPS & ONE DIP – $8
Choose 1 House-made Dip: Beer Cheese*, Guacamole, OR Salsa
TAILGATER NACHOS: Appetizer – $12 | Entrée – $16
Tortilla Chips topped with House-made Beer Cheese*, Pulled Pork, Cheddar Cheese, Fresh Salsa, Pico de Gallo, Sour Cream, and Green Onions
HOG POCKETS: Appetizer (1) – $12 | Entrée (2) – $16
Roasted Green Chili Chicken, Jalapeños, and loaded with a blend of 3 Cheeses, baked in a Flaky Pastry.
QUARTERBACK CURRY CHICKEN SALAD WITH CHIPS – $8
A cup of our signature Curry Chicken Salad served with Kettle Chips
FlatBreads
Flatbread of the Month: CHEESEBURGER EDDY – $18
House-made Beer Cheese, Seared beef, slivers of Red Onions, thick cut Dill Chips and Cheddar Cheese. Baked then topped with crisp Lettuce, Cherry Tomatoes, and drizzled with our very own secret sauce!
PEPPERONI PUNT, PASS, KICK – $16
Made with Pepperoni, Mozzarella Blend, Garlic Confit, House-made Marinara, and Red Pepper Flakes
VEGGIE HALFBACK – $16
Features Red & Yellow Bell Peppers, Red Onion, Roma Tomatoes, Spinach, and Artichoke Hearts on top of Pesto and Mozzarella Cheese with Red Pepper Flakes
THE BENCH WARMER – $14
Classic Cheese Flatbread, featuring a Four-cheese Blend and Whipped Feta
Grilled Sandwiches
*Served with Side of Kettle Chips or Slaw
Substitute Gluten-free bread with any sandwich for +$2
OOEY GOOEY – $14
Made with House-made Smoked Pimento Cheese, Red Pepper Jam, Candied Bacon, and Pickled Red Onion on Sourdough Bread
THE GRIFFIN – $16
This Reuben features sliced in-house Corned Beef Brisket, Swiss Cheese, House-made Russian dressing, and Hog Molly IPA beer kraut on Marble Rye Bread
THE BUTKUS – $14
Features Smoked Ham, Swiss Cheese, Pickled Red Onion, House-made Dijon, and topped with Blindside Blackberry Blonde Balsamic dressed Arugula on Sourdough Bread
THE QUARTERBACK – $14
Curry Chicken Salad made with Green Apples, Golden Raisins, Red Onion, Cilantro, Lime, Roasted Pistachios and House-Seasoned Chicken, served on a toasted Croissant with Arugula OR on a bed of Lettuce
THE MARINO – $16
Cuban featuring Black Forest Ham, House Braised Pork tossed in a Yellow Mustard Sauce, Swiss Cheese and Pickles
salads
HOG MOLLY HOUSE SALAD – $10
Bed of Romaine Lettuce, Cherry Tomatoes, Cucumbers, Pickled Red Onions, Smoked Cheddar Cheese, and House-made Croutons. Served with fresh House-made Ranch dressing.
Add Meat +$2 Bacon, +$2 Ham | Extra Dressing: +$1
THE G.O.A.T. SPINACH SALAD – $13
Bed of Spinach tossed in our House-made Blindside Blackberry Vinaigrette then topped with Herbed Goat Cheese, Candied Pecans, Fresh Blackberries, and House-made Croutons.
Add Meat +$2 Bacon, +$2 Ham | Extra Dressing: +$1
Happy hour
Every Wednesday & Thursday from 4-6pm | Pints & Mug Pours $2 off
Select Apps Half-Off: Pretzel Bites with Beer Cheese, Hog Pocket Appetizer, Chips w. One Dip, Chicken Salad w. Chips
Dessert
BEERAMISU – $12
A delightful twist on the classic Tiramisu, featuring layers of Morning Workout Coffee Stout-infused Mascarpone Cream, Ladyfingers, and finished with a generous sprinkle of Cocoa Powder
Kids Menu
*Served with side of Kettle Chips or Applesauce
Grilled Cheese – $6
Cheese Pizza – $6
Pepperoni Pizza – $6
Uncrustable – $6
Chips & Cheese – $6
extra Sides
Beer Cheese – $3
Guacamole – $4
Fresh Salsa – $3
Slaw – $3
Kettle Chips – $3
Uncrustable – $4
Dijon Mustard – $1
Ranch Dressing – $1
If you have any food allergies or sensitivities please inquire with our Chef or Kitchen Manager prior to ordering your food. Thank you!